LHPU Metric

Last updated: June 19, 2026

LHPU (Labor Hours Per Unit) is a metric used to determine how many labor hours it takes to produce one unit of a product.

  • You must have at least one user checked in or manually capture on pitch details to capture the operators running the line on the pitches.
  • This metric can be a very small metric even out to 2 or 3 decimal places if you have high volume production lines.  You may want to consider PPLH as an alternative.

Calculation

LHPU = (Operator Count * (Planned Production Minutes + Non Production Minutes)/60)/ Actual

  • Operator Count = Operator value checked into line for individual pitch details
  • Planned Production Minutes = actual minutes you expect to produce or active pitch minutes.
  • Non Production Minutes = time that you don't intend to produce but are still staffed on the line. Such as meetings, setup, possibly lunch or breaks.
  • Actual = The total units produced on the pitch detail record.

Example: (2 operators * (50 planned production minutes + 10 non production minutes)/60) / 100 parts

(2 * (50+10)/60)/ 100 = .02 LHPU

Helpful Tips

  • This metric is used to manage productivity for operations that may have varying output based on the number of operators on a staffed production line or work cell.

Prorating

This metric will be prorated in certain areas of the application. Please see the article on Prorated Production Metrics for more information.